Herb vinegar

Herb vinegar is my favourite salad dressing and it takes just a few minutes to make. All you need are herbs, white vinegar and an old glass sauce or oil bottle. I used an old sesame oil bottle.

Store it in a dark place when made. It's ready to use in about 2 weeks - when it smells "herby" it's ready to use and will develop more "herbiness" over time.

I now have enough herbs on the balcony to make a bottle.

Wash and dry the herbs

Pick a few different herbs - any combination is fine.

For this batch I used:
- oregano
- thyme
- rosemary
- vietnamese mint
- basil
- a piece of green onion (shallot)

Pack the herbs into the bottle

Fill with white vinegar